Our meat-free and vegan gravies are perfect for vegetarians and vegans, or anyone trying to eat less meat. Quick and easy to prepare, it'll be on the table in minutes. Simply add four heaped teaspoons of gravy granules into a measuring jug and add 280ml of boiling water, stirring well all the time. Make it just the way you like it by adding more or less granules and tasting as you go. As the nation's favourite gravy, we've been a part of mealtimes since 1908. No matter how many generations you have around the table, nothing brings people together like that Aah! Bisto moment.