Almonds
We love almonds at Eat Natural. Ours are specially selected from California for their delicious sweet taste and texture. If that weren't enough, we then roast them gently, for extra flavour and crunchiness, right here at the Eat Natural Makery.

Apricots
At Eat Natural, we prefer dried apricots to taste of... apricots! So unlike the bright orange ones you may be more familiar with, ours don't contain preservatives. They're dried naturally in the sun, giving them their rich, dark colour and authentic caramel sweetness.

Coconut
There's nothing quite like the taste of coconut to conjure up a feeling of tropical indulgence. That's why we've mixed crisp, lightly toasted shreds into this recipe. There's another reason too... coconut is a surprisingly good source of dietary fibre.

Honey
We're big fans of the humble bee. As far as we're concerned, you'll never match the natural sweetness of real honey. To ensure the very best harvest of rich, clear honey, we work hand-in-hand with a very select group of bee-keepers and small-scale producers.