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Here's one from left field. A lightly sweet, slightly fizzy and fully fabulous summer drinker from those nice chaps at Gallo. They suggest its honeyed sweetness is a wonderful contrast to spicy Asian take-out or Mexican dishes, and complements everyday desserts. And wine critic Jancis Robinson enthused: "No, I have not gone mad. I tasted Gallo Family Vineyards Moscato 2011 California, a vintage-dated, sweet, low-alcohol, very slighty fizzy Muscat … and was very impressed. Here's my tasting note: 'Slight spritz. Clean as a whistle. Reminds me of Moscato d'Oro from Mondavi. Usefully light. Not heavy. Not tired. Go for it!'"