Looking for a stock to add deliciously rich mushroom flavour to your meals?
Treat your taste buds and add an extra helping of flavour to your dishes with
Knorr Mushroom Stock Pots, from the nation’s favourite stock brand. Gluten-free
and made with sustainably grown herbs, they are the perfect ingredient to
enhance all of your vegetable-based and vegetarian dishes, ranging from
risottos, soups, stews and plenty more. On top of the mouth-watering taste,
Knorr Mushroom Stock Pots are quick and easy to prepare. Simply add the stock
pot directly to your dishes, or dissolve into 500 ml of boiling water. For a
lighter stock, use 750 ml of water. For recipe inspiration, please visit our
website. We’ve got all your dishes covered. You can also explore our wide range,
including chicken stock pots and beef stock pots, or try our stock cubes – ideal
for almost any dish. We use quality ingredients with no artificial colours or
preservatives to create delicious and authentic flavours enjoyed by families
around the world. At Knorr, we are on a mission to help the nation eat more
variety. Through our products and recipes, we’re inspiring others to make
healthier choices while still enjoying delicious food.
Retail Availability
Prices shown below are available online and may not reflect in store.