Ingredients
Caramel Serving suggestion AYERED SHARING DESSERT WITH CADBURY MILK CHOCOLATE MOUSSE, SPONGE, AND DOTH CARAMEL FLAVOUR DESSERT A CREAMY TOPPING AND MILK CHOCOLATE CURLS. GREDIENTS: Water, CREAM, sugar, concentrated BUTTERMILK, sponge (4.5%) WHEAT flour, sugar, EGG, humectant (E422), whey powder (from MILK), EGG white powder, raising agents (E450, E500)), palm oil, fat reduced cocoa powder, k chocolate (1.5%) (MILK, sugar, cocoa butter, cocoa mass, vegetable fats (palm, ea), emulsifier (E442), flavourings), milk chocolate curls (1%) (sugar, cocoa butter, whole MILK powder, cocoa mass, dried whey (from MILK), lactose (from MILK), emulsifier (SOYA lecithin), vanilla extract), modified maize starch, dextrose, pork elatine, emulsifiers (E472b, E471), dried BUTTERMILK, maltodextrin, caramelised sugar syrup, stabilisers (pectin, E412, E450, E401, E407), flavouring, salt. May contain nuts and other cereals containing gluten. NOT SUITABLE FOR VEGETARIANS.
Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.