Benefit from more than a century of experience when you use our Hovis Bakery Granary® Bread Flour to bake bread at home. Freshly baked Hovis' Granary® Bread has its own unique flavour and heartwarming aroma which comes from a historic tradition of malting the wheat. To make your own homemade bread by hand or using a bread machine, just add butter, salt, Hovis Fast Action Bread Yeast and water to this malted wheat bread flour. When you bite into your delicious freshly baked brown bread, you will get all the more satisfaction knowing that you made it yourself. Hovis has been milling flour and baking bread for more than 130 years. Now you can join them and bake a loaf at home.