oven from potato (65%), single cream (milk) (21%), milk, emmental cheese (milk) (4%), modified potato starch, bamboo fibre, salt, thickeners (hydroxypropyl methyl cellulose, methyl cellulose), garlic, white pepper, nutmeg, cayenne pepper. eeee pre-heat your frozen gratins and cook in t !allergy advice for allergens, see ingredients in bold. nutrition how to sto keep frozen. typical values (as consumed) per 100g per gratin (approx. 114g) 768kj/