Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Water, Mozzarella cheese (milk) (15%), Béchamel and truffle sauce (10%) (water, mushroom, double cream (milk), Cheddar cheese (milk), extra virgin olive oil, cornflour, dried skimmed milk, black summer truffles (1%), salt, butter (milk), white pepper, black olives, carrot, parsley, nutmeg, onion powder, black pepper, chilli pepper, flavouring), Mushroom (9%) (Portobello mushroom (90%), garlic purée, rapeseed oil, sugar, black pepper, thyme), Mascarpone cheese (milk) (5%), Rapeseed oil, Medium fat hard cheese (milk) (2%), Dried whole rye sourdough, Extra virgin olive oil, Yeast, Salt, Parsley, Wheat flour, Sugar, Barley malt, Enzymes (wheat), Wheat protein