PEPPER MASH (HABANERO PEPPERS, SCOTCH BONNET PEPPERS, SALT, ACID: ACETIC ACID) (64%), WATER, ACID: ACETIC ACID, SALT, ONION, MUSTARD, MODIFIED MAIZE STARCH, STABILISER: XANTHAN GUM. ALLERGY ADVICE: FOR ALLERGENS, SEE INGREDIENTS IN BOLD. NUTRITION INFORMATION: TYPICAL VALUES PER 100ml. ENERGY 86kJ/
Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.