Meat mallet that comes with a metal and wooden end for tenderising meat. The wooden end softens the meat, while the meat end is ideal for pounding. The intricate design on the metal end makes the process smoother. 100% Beechwood 29cm x 9.5cm 185g in weight                  Wipe with anti-bacterial cleaner, rinse and dry with a paper towel before using. Not dishwasher safe, hand wash only.