Mycoprotein (38%), Sauce Filling (17%) [Water, Rapeseed Oil, Garlic Puree, Salted Free Range 𝐄𝐠𝐠 Yolk (Free Range 𝐄𝐠𝐠 Yolk, Salt), Spirit Vinegar, Parsley, Sugar, Stabiliser; Methylcellulose; Salt], 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Rapeseed Oil, Textured 𝐖𝐡𝐞𝐚𝐭 Protein, Onion, Tapioca Starch, Flavourings, Free Range 𝐄𝐠𝐠 White Powder, Salt, Yeast Extract, Yeast, Onion Powder, Spices (Black Pepper, White Pepper), Gelling Agent: Pectin, Raising Agent: Ammonium Carbonate, Black Pepper Extract