Some ice creams can consist of up to 90% air, not ours. The higher density of our gelato means it's not as soft straight out the freezer but results in a more intense flavour with patience. With a mouthful of creamy artisan gelato, lovingly wrapped in soft and delightfully delicate mochi dough, each bite of mochi serves up an exciting new flavour adventure. Enjoy the refreshing tang of mango, made with the finest Alphonso mangoes for their distinctively tropical taste, and welcome a whole new world of flavour into your home.