GB PF300 Cheesemakers of Garstang MILD CHEDDAR CHEESE Ingredients: Cheddar cheese (cows' milk), if coloured: (annatto norbixin E160b(ii)). Allergy advice: see ingredients in bold. Suitable for ved Packed in a protective atmosphere. Storage: Keep refri Once opened best within 5 days and by date shown. Nutritional Information Typical Values Per 100g Dewlay Cheesema Garstang, PR3 OPR Energy 1725kJ/416kcal enquiries@dewlay - Fat 34.9g www.dewlay.com of which Saturates 21.7g Marketed in the El Carbohydrate 0.1g Coombe Castle B. of which Sugars 0.19 Tijnjedijk 91, 8936 Protein 25.4g Salt 1.79 The Netherlands. 5'0 29 10 6 000498 000000 Leeuwarden, BEST BEFORE 01.07.2 SL1 13:36 0804 WEIGHT 200g Not for EU DEW Please return your trolley
Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.