A versatile grain
Corn has been cultivated by the native people of North America for centuries.
Rice originates from South Asia and is a food staple for most of the world's
population. Both grains are naturally gluten free.
Enjoy Amisa rice and corn crispbreads with your favourite savoury or sweet
topping - for breakfast, lunch or as a snack. For convenience and optimum
freshness our crispbreads come to you in individual snack packs.
Retail Availability
Prices shown below are available online and may not reflect in store.