Bread [Fortified Wheat Flour [Wheat FI Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], W Yeast, Salt, Flour Treatment Agent [Ascorbic Acid)], Margarine (19%) [Rapeseed Oil, Palm Oil, Water, Salt, E (Mono - and Diglycerides of Fatty Acids), Flavouring, Col (Beta Carotenel], Garlic Purée (3.1%), Parsley. Alleroy Advice! for allergens, including cereals contain dients in bold.
Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.
