wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin), sourdough culture (rye) (10%), sugar wheat gluten, salt, yeast. allergy advice for allergens, including cereals containing gluten, see ingredients in bold. suitable for vegetarians
Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.
