We filter Just Once. So the spirit keeps its soul. Crisp and clean, with subtle notes of icing sugar & vanilla. Ah, sweet rebellion. Batch Distilled in Ellon, Aberdeen from Malt Barley, Malt Wheat, Ale, Yeast and Water. Extreme copper contact gives uncompromising quality. Over seven days, vapour passes through our triple-bubble copper pot still (the World's First) before it hits our 19-metre rectification column. The higher it goes, the purer it gets.