Ingredients
Toffee Flavour Cheesecake Filling 49% (Water, Full Fat Soft Cheese (_Milk_), Sugar, Light Brown Sugar, Dried Skimmed _Milk_, Cornflour, Butter (_Milk_), Tapioca Starch, _Milk_ Proteins, Coconut Oil, Whole _Milk_, Stabiliser (Sodium Carboxymethylcellulose), Emulsifiers (Mono - and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Acidity Regulators (Lactic Acid, Citric Acid), Flavourings, Sea Salt, Colour (Plain Caramel), Chocolate Sauce 30% (Water, Dried Skimmed _Milk_, Sugar, Tapioca Starch, Inulin, Cream (_Milk_), Fat Reduced Cocoa Powder, Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (_Soya_ Lecithins)), Stabiliser (Carob Gum)), Biscuit Crumb 21% (_Wheat_ Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Sugar, Palm Oil, Demerara Sugar, Invert Sugar Syrup, Water, Dried Skimmed _Milk_, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)).
Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.
