sugar, cocoa butter**, isomaltooligosaccharide, cocoa mass** caramel (8%) (sugar, glucose syrup), emulsifier (soya lecithins), sea salt. cocoa solids 47% minimum. contains a source of glucose. **rainforest alliance certified. the rainforest alliance seal stands for a better future for people and nature. find out more at ra.org. allergy advice for allergens, see ingredients in bold. also, may contain peanuts and nuts. prepared to a vegan recipe, not suitable for milk allergy sufferers because this allergen is present in the environment.