Here in Wales, we value the simple pleasures in life; fresh air, good company and food that makes your heart sing.. That's why we work hard to bring you the best, time after time We first put our aprons on back in 1983 when farmer's son Ieuan Edwards decided to become a Master Butcher Training complete and inspired by a passion for great tasting food he filled his shop in Conwy with only the best award-winning delights Fast forward to today and we're proud to say Edwards is a firm family favourite on tables throughout Wales and beyond Mwynhewch enjoy