Ingredients
Sugar, Palm Oil, Invert Sugar Syrup, Rice Flour, Rapeseed Oil, Belgian Dark Chocolate (9%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (_Soya_ Lecithin), Flavouring], _Soya_ Flour, Maize Starch, Water, Fructose, Tapioca Starch, Dairy Free White Choc [Sugar, Cocoa Butter, Rice Syrup, Rice Starch, Rice Flour, Coconut Oil, Emulsifier (Sunflower Lecithin), Flavourings], Flavourings, Emuslifiers (_Soya_ Lecithin, Mono - and Diglycerides of Fatty Acids), Salt, Colour (Carotenes). Dark Chocolate contains: Cocoa solids 55% minimum. White Choc contains: Cocoa solids 30% minimum.
Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.