St.Ewe Free Range Super Eggs
VEGETARIAN
It's What's On The Inside That Counts!
A well-balanced, healthy diet is infinitely better for you than taking
supplements and far easier for your body to absorb and store nutrients,
essential for a healthy body and mind!
Selenium deficiency is linked with several diseases and a trend towards selenium
enriched foods is emerging. The natural transfer from animals on an enhanced
diet to associated products such as eggs, significantly increase human selenium
intake.
Super Eggs have higher nutritional levels than everyday eggs, and are focused on
taste, health, high welfare standards and wellbeing, for both hen and human. The
nutritional values associated with Super Eggs hold benefits for many including
vulnerable groups such as the elderly, pregnant women, and weaning babies.
In addition, it is well recognised that DHA Omega-3 holds many health benefits
and a serving size of 2 Super Eggs™ provides 65% of your DHA Omega-3 and 45% of
your RDI of Selenium.
Selenium benefits:
• Offers immune system support.
• Helps to regulate your thyroid hormone metabolism.
• Contributes to antioxidant activity.
• Plays an important role in fertility (spermatogenesis).
• Strengthens hair follicles and nails, boosting the collagen in skin.
DHA Omega-3 benefits:
• Contributes to brain health and function, maternal health, and cognitive
function in the elderly; helping to slow the onset of Alzheimer’s disease.
• DHA Omega-3 helps brain, eye and nerve development, visual health and function
and eye health.
• Contributes to cardiovascular health: maintenance and promotion of heart
health and healthy circulation.
• Plays an important part in carbohydrate metabolism and insulin sensitivity.
Long-term maintenance of normal blood glucose concentrations
All St Ewe eggs are British Red Lion Code accredited, Vegetarian Society
approved, lovingly reared and have been salmonella vaccinated for food safety;
offering total peace of mind even for vulnerable groups.