Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Yeast, Fermented Wheat Flour, Wheat Flour, Salt, Rice Flour, Dextrose, Acidity Regulators: Calcium Sulphate, Citric Acid, Raising Agents: Sodium Carbonates, Ammonium Carbonates, Flour Treatment Agents: L-Cysteine, Ascorbic Acid, Malted Barley, Wheat Sourdough, Preservative: Calcium Propionate, Wheat Starch