A delicious alternative latte created using organic ground turmeric enhanced with cinnamon and black pepper.  It has a base of coconut milk powder and is sweetened with a little raw crystallised coconut nectar, and makes a frothy, warming and comforting drink.  Made quickly and simply by adding water, you can take and make it anywhere. Turmeric is the ground root of the Curcuma Longa plant, a herbaceous perennial belonging to the ginger family. It has been used for thousands of years throughout the Orient where it has been recognised for its amazing properties and is even used as a component in religious ceremonies. Because of its brilliant yellow colour, turmeric is also known as “Indian saffron”.