Udon noodles (81%) (water, wheat flour, tapioca starch, salt, acidity regulator: lactic acid; stabiliser: sodium alginate), broth paste (19%) (soy sauce [water, soya beans, wheat, salt, alcohol), tahini paste (sesame) (20%), stock [maltodextrin, natural flavouring, yeast extract, salt, sugar, dried onion), sesame oil, mirin [fermented rice, water, maltose, alcohol), yeast extract, sugar, rapeseed oil, ginger puree, chilli puree, paprika, garlic puree, black pepper), spring onion containing gluten,