Yoshihiro and his broths...
Restaurant inspired rice'noodles with hand-crafted Asian broths are an eat beautiful solution for foodies wanting a light & convenient lunch.
Yoshihiro, Japan's highly respected food entrepreneur cooks his broths from scratch with miso, herbs & spices in the stunning Nagano Valley, a short ride from Tokyo.
He avoids chemicals & shortcuts and so created rice'noodles you can eat with pride & joy; it's a first!