Finally, a truly delicious plant-based Double Salted Caramel Swirl ice cream! An indulgent sea salted caramel ice cream rippled with a sea salted caramel swirl. A slow-churned, unique blend of oat and coconut milks combine to deliver this non-dairy alternative. Made with ingredients from natural sources like Peruvian lucuma fruit, a natural alternative to caramel known as the ‘gold of the Incas'. Made with ingredients from natural sources, the highest quality Peruvian lucuma fruit & Indonesian coconut milk