Riyas Paneer is a naturally mild, milky flavoured cooking cheese that requires no ageing or culturing. It doesn't melt and can be added to any curry, wraps or grills, making this a versatile & great protein alternative for vegetarians. Popular dishes include mattar paneer (with peas), saag paneer (with spinach) or paneer tikka (marinated in spices). Or dice it up to make savoury fillings for samosas, spring rolls, pies & pakoras.