You're Drinking the Best We roast speciality Arabica coffee for one reason: it's the best-tasting coffee in the world. So good in fact that only a fraction of beans grown in the world are Speciality (it's a seriously rigorous grading process done by experts). So, when you sit down to your cup of Cupsmith you know that you're drinking a world class cup of coffee. Our designer says we have to write more stuff here as we've got space to fill. But it's simple*: Speciality coffee = best in the world it's taken us 10 years to get our coffee so good (*so we asked him to write it bigger)