Plant-based pork flavoured sausages made from pea protein (15%). Water, Textured Pea Protein, Rapeseed Oil, Thickeners (Methylcellulose, Konjac, Carrageenan, Xanthan Gum), Pea Protein Isolate, Natural Flavouring, Pea Starch, Dried Onion, Dextrin, Olive Oil, Salt, Spices, Sage, Colour (Beetroot Red), Dextrose. Sausages filled into a sodium alginate casing. May contain cereals containing gluten and sulphites. Packaged in a protective atmosphere. SUITABLE FOR VEGETARIANS & VEGANS.
Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.