Introducing Bold Bean Co's Organic White Beans. These haricot beans are delicious, naturally packed with protein, and best of all – grown organically. Show off your creative side in the kitchen – mash them up, stew them up, or just enjoy straight from the jar – these white beans are perfect for vegans, cooking enthusiasts, busy weeknights and pre-made meals alike. The Bold Bean Co team love stewing these with miso butter and loading them up with kimchi, an egg and chilli oil. WHAT MAKES THEM BOLD? These are from the same family as the cannellini, haricot or navy bean. They have thinner skin and are far creamier than canned or tinned white beans. Each bean variety is suited to different growing conditions so they are sourced from the best possible climate. Bold Bean Co’s Organic White Beans are then cooked low and slow to preserve their flavour and texture - hence why they’re so creamy and full-flavoured. WHY CHOOSE JARRED BEANS? Loved by celebrity chefs, jarred beans are a great way to add delicious flavour to your dishes without spending time soaking and boiling dried beans. There is no sodium metabisulphite or other additives in these beans, so you can enjoy them in their most natural form. "Soft-skinned with a creamy texture and not a hint of pebbliness or resistance, Bold Beans are an absolute game-changer in the kitchen. If I have a jar of these in my cupboard – and I wouldn’t want to be without a good supply at all times – I know there is a comforting and quick meal I can make in minutes, which makes me very happy!"- Nigella Lawson