Ingredients
cook as all pork sausages (55%): pork (48%), pork fat (12%), water, rusk (wheat flour, salt, raising agent: e503), potato starch, seasoning (salt, rusk (wheat flour, salt, raising agent: e503), wheat protein, dextrose, yeast extract, preservative: e223 (sulphites), antioxidant: e301, spice extracts), spice, batter (45%): water, flour (wheat flour, raising agents: sodium bicarbonate, acid calcium phosphate , sodium acid pyrophosphate), rapeseed oil, preservative: potassium sorbate, guider remo to co ensure pr minimum allergen advice: piping ho for allergens including cereals containing gluten see highlighted underlined ingredients, may also contain traces of milk soya and sesame seeds, nutrition typical valu energy fat of which sa torage instructions:
Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.