Hazelnut Cappuccino Intense dark chocolate, scented with double-roasted Arabica bean espresso & roasted hazelnuts all wonderfully marbled with smooth, creamy white chocolate Coconut & Kalamansi Lime Sweet & nutty coconut muddled with the distinctively elegant flavour of the Kalamansi lime, wrapped in intensely dark chocolate Spiced Orange Praline Roasted hazelnuts, vibrant Brazilian orange oil and comforting spices combine in a milk chocolate shell, hand finished with a flourish of chopped roasted hazelnuts Caramel Crunch Intensely creamy milk chocolate with a savoury-sweet burst of golden caramel crunch scattered with sea salt. Almond & Cranberry Sumptuous white chocolate truffle, perfumed with fragrant American almond oil, sprinkled with tart cranberry pieces Pear & Almond Earthy pear, scented with rich American almond oil, smothered in milk & dark chocolate Passion Fruit & Bergamot Light truffle perfectly partners zingy aromatic Peruvian passion fruit and heady floral Italian bergamot Raspberry & Sicilian Lemon Creamy white chocolate studded with zesty raspberry pieces and infused with Sicilian lemon Crème Brûlée Smooth creamy caramel topped with Tahitian vanilla truffle, speckled with vanilla seeds and smothered in luscious milk chocolate 70% Dark Chocolate Rich & indulgent 70% dark chocolate with a unique intense woody flavour Ginger & Lemon Confit Warming, sticky, Thai stem ginger confit, paired with light citrusy lemon for balance Dark Chocolate Sea Salted Caramel Smooth and opulent caramel studded with Irish Achill sea salt and smothered in dark chocolate Dulche de Leche Inspired by the traditional Argentinian Dulce de Leche recipe, caramel-infused white chocolate pairs with creamy milk chocolate Praline Feuilletine Roasted hazelnut praline, studded with crispy wafer pieces, blended with 43% Venezuelan milk chocolate