Superior category olive oil obtained directly from olives and solely by mechanical means Since 1920, for three generations and with a true passion for Extra Virgin Olive Oil, the Monini family has offered its customers only the finest quality olive oils. Classico comes from olives harvested at the right degree of ripening. It is an ideal and versatile dressing to be used in cooking and seasoning for a savoury and exquisite cuisine. Perfect for all cooking purposes, also suitable to sprinkle on pulses and cooked vegetables, soups, red meat roasts, poached meats and salads and bruschetta bread.