Siccari is Sicilian dialect for sun-dried; we let our finest grapes dry naturally in the Sicilian sunshine, a wine-making style called appassimento. The juice in the grapes becomes very concentrated, giving a wine which is truly different. Siccari has an intense bouquet of damsons, it is voluptuous and silky-smooth, with layers of luscious flavours, from raisins to Morello cherries.