The Italians don't wait for a celebration to down a glass or two of Prosecco. They pop the cork any day of the week to enjoy the delicate lemon flavours that this Italian beauty is famed for. Great on its own. Even better with a cold chicken salad.

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Prosecco has been around for quite a few centuries so it's fair to say the Italians know a good thing when they see it. Mind you, Prosecco hasn't always been to everyone's liking, but not so today. Much improved production techniques have made a delicious difference. Now, a good Prosecco, like this corker from Menestrello, is nice and fruity with a lovely hint of sweetness. it has a delicate lemony scent on top of its soft peachy flavours, so try it with your fave chicken dish or something fishy. Go glam and mix it with some peach juice and you've got yourself your own version of the Bellini cocktail. It's the favoured tipple of the glitterati who mingle at the famous Harry's Bar in Venice.