Pot Noodle Piri-Piri Chicken – you voted, we delivered. The only real question is: How hot are you? Supercharge your mealtimes with the cluckin' hot combo of piri-piri chicken, hot fire chilli sauce and the nation's favourite instant noodle brand*. They’re dead easy to make and only take 4 minutes, so even if you aren't a master chef, you can get stuck in. So, if you're hungry and looking for a quick, convenient and tasty solution, we’ve got the noodles for you. Stir it up! How to make it yourself? It’s simple and quick. Rip off the lid. Whip out the sachet. Add boiling water to fill level, re-cover with lid and leave alone for 2 minutes. Stir again and leave for another 2 minutes, then add the sachet for that extra flavour, grab a fork, give it a good stir and dig in. Make sure to seize your opportunity and strike while the pot's hot – do not reheat. Don't forget to recycle the packaging – the lid and pot for these delicious instant noodles are both recyclable and even feature a tear strip to make caring for our planet that bit easier. Want to pimp up your noodles? Having a piri-piri flavour Pot Noodle is good enough on its own, but try adding an extra splash of hot chilli sauce if you think you can handle even more heat. *Nielsen Retail Measurement Service for the Mini Meals – Pot snacks segment for the 52-week period ending 16/08/2022.