For centuries, artichokes have been consumed for their rich nutritional value, and our delicious tea, made from the flower heads of Vietnamese artichokes, is certified organic. This means that you can be assured that the tea's helping the environment as well as your tummy. The artichokes we use are grown using traditional methods at high altitude in Vietnam. The altitude means that whilst artichokes can thrive, insects can't and so there's no need for any chemicals or pesticides. We also pay 30% above the market price for our artichokes to ensure the Vietnamese farmers always get a fair deal. Our organic artichoke is grown without artificial fertilisers and pesticides using the best soil and climate in Vietnam.