This super-fresh Sauvignon brings tingling gooseberry flavours and wake-me-up limes. If you're after a lovely fruity Kiwi, get your hands on this Montana. Chill well and drink it on its own, or even better with a groaning cheeseboard.

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When New Zealand's wine giants Montana set up the Brancott Estate as their first vineyard in Marlborough, they dreamed of creating a world-famous Sauvignon Blanc. Well, mission accomplished guys. This rich, crisp and zesty sparkling wine is a very appropriate tribute to their original estate. Full of juicy Sauvignon Blanc grapes from the Wairau Valley in Malborough, this stylish classic, is full of grapefruit and tropical fruit flavours, gooseberry acidy tingle and hints of lemongrass. It is truly world class. 

On a balmy summer evening on the patio, curled up on a lounger with a good book, you'll be in heaven with a frosty glass of this chilled slice of Kiwi heaven. Throw in a few friends and a well-selected cheeseboard and you have an instant party. A cracking Montana - and not a Miley Cyrus gag in sight!