Gum syrup is the standard cocktail sweetener across UK bars, clubs & pubs.  Giffard Gum syrup is made from pure sugar and gum Arabic & orange blossom extracts. Very delicate taste of acacia sap with notes of orange blossom, honeysuckle and ginger. Gum Arabic is an all-natural resin harvested from the Acacia tree. The gum consists of  ber and protein, acting as an emulsier in the syrup, creating mouthfeel and body, ultimately unifying the ingredients of your cocktail.  No preservatives. Crafted and blended in France. Giffard, founded in 1885, we are a five generations family-owned and run liqueurs & syrups producers in France's Loire Valley. Plants are the source of our inspiration. Finding the best varieties of plants and fruits, so that their rich flavours can be extracted, has always been at the heart of what we do. This means respecting the environment and preserving nature, looking for natural solutions.