Ingredients
Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, adult RI Iron, Niacin, Thiamin), Dark Soft Brown Sugar (Sugar, Cane Molasses), Butter (Cows' Milk) (11%), Pasteurised Free Range Egg, Dark Chocolate (8%) (Cocoa 8400 Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithin; Flavouring), Sugar, Double Cream (Cows' Milk) (5%), Fat Reduced Cocoa Powder, Milk Chocolate (2.5%) (Sugar, Cocoa Butter, Whole Cows' Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Flavouring), Tapioca Starch, Cornflour, Wheat Flour, Golden Syrup, Colour: Plain Caramel; Humectant: Vegetable Glycerine; Stabiliser: Pectin; Salt, Glucose. 2000 70g 20g 260g ! 90g 50g 6g kJ/
Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.