Ingredients
PASTRY CASES WITH A LAYER OF PLUM AND RASPBERRY JAM (9%) AND VANILLA FLAVOUR SPONGE (20%), WITH A CUSTARD FLAVOUR TOPPING (29%) AND MULTI-COLOURED SUGAR STRANDS INGREDIENTS-Wheat Flour (with added Calcium, Iron, Niacin, Thiamin),Sugar, Vegetable Oils (Palm, Rapeseed), Glucose Syrup, Plum and Raspberry Jam (Glucose-Fructose Syrup, Plam Purée, Sugar, Raspberry Purée Geling Agent Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Colour (Anthocyanins), Preservative (Potassium Sorbate), Flavouring), Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Multi-Coloured Sugar Strands (Sugar Potato Starch, Glucose Syrup, Glazing Agents (Vegetable Oi (Sunflower, Beeswax), Colouring Food (Concentrate of Elderberry), Acidity Regulator (Citric Acid), Antioxidant Ascorbic Acid), Colour (Beta-Carotene), Rice Flour, Whey Powder (Milk), Dried Egg White, Cocoa Butter, Salt, Dextrose, Emulsifiers (Sorbitan Monostearate, Polysorbate 60, Soya Lecithin), Whole Milk Powder, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Flavourings, Milk Proteins Colours (Mixed Carotenes, Lutein), Humectant (Vegetable Glycerine), Preservative (Potassium Sorbate)
Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.