Wheat Flour Calcium, Iron, Niacin (B3) Thiamin (BI)), Water, Yeast, Vegetable Oil (Rapeseed, Sustainable palm)' Salt, Flavouring, Soya Flour, Emulsifiers: E471, E481; Preservative: Calcium Propionate (added to inhibit mould growth); Flour Treatment Agents: Ascorbic Acid (Vitamin C ), E920 (Vegetarian).