turkey breast (88%), water (10%), turkey stock (water, turkey bones and skin, mushroom, kelp, star anise), salt, cornflour, sugar, antioxidant: sodium ascorbate. for allergens see ingredients in bold. always check that the product is piping hot throughout before serving and that the juices run clear when pierced with a skewer in the thickest part of the joint. this product contains raw meat and must be cooked according to the cooking instructions. although great care has been taken to remove all bones, some may remain gestion serving