Clearspring Organic Japanese 100% Buckwheat Soba Noodles are made by our
third-generation family producer in Nagano, a region renowned for premium
quality Shinshu Soba and a long tradition of making soba. They are Gluten and
Salt Free, made from only freshly milled buckwheat flour and water, delivering a
rich, nutty flavour and distinctive texture.
Retail Availability
Prices shown below are available online and may not reflect in store.