Jason's Wholemeal Ciabattin Sourdough 580G

Wholemeal _Wheat_ Flour, Water, _Wheat_ Gluten, Fermented _Wheat_ Flour, Salt, _Wheat_ Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin).

Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.

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Nutritional Information

Typical Values per 100g/ml

Energy (kcal)232kcal

Fat1.2g

of which Saturates0.2g

Carbohydrate43.8g

of which Sugars2.2g

Fibre6.5g

Protein11.7g

Salt0.8g

Ingredients

Wholemeal _Wheat_ Flour, Water, _Wheat_ Gluten, Fermented _Wheat_ Flour, Salt, _Wheat_ Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin).

Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.