Nourishing hot and sour broth packed with seasonal greens, mushrooms and edamame with miso and invigorating ginger and lemongrass. This organic vegetable broth is perfect with a squeeze of fresh lime. For a heartier meal, cook a portion of soba noodles in the broth. Our organic meals, soups and broths are made by hand on our farm, using fresh produce and slow cooking to bring out the natural flavours.