Organic pasteurised cow's milk fermented with live kefir cultures*. *Live kefir cultures contain amongst others: Bifidobacterium,Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus casei, Lactobacillus rhamnosus. ALLERGENS: see ingredients in bold. 2 portions per bottle
Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.