Lēaf sauces embody thoughtfulness and simplicity in every recipe. All Lēaf herbs are cultivated in our vertical farm, and over 70% of every jar is made up of British produce. The coriander sauce stands out as a convenient and versatile addition to a range of meals, becoming a staple for those seeking quick and flavourful dining options. Its fresh and zingy taste not only enhances the flavour profile of sandwiches, wraps, pasta, rice, or vegetable curry but also serves as an excellent complement when mixed into mayonnaise or yoghurt.  Whether used as a condiment or a dip, it pairs seamlessly with dishes as tandoori chicken or fajitas, providing a burst of delightful flavour to every bite.