Our feisty, fresh Pesto packs a punch and is made with 'Nduja, an authentic
Italian spicy sausage, packed with Calabrian chillies. Perfect for spicing up
omelettes, soups, pasta and bruschetta.
WE'RE DONATING 1P FROM EVERY JAR OF SACLA' PESTO we sell to The Natasha Allergy
Research Foundation to help fund their work to Make Allergy History.
Truly, madly, deeply Italian food is a way of life for Sacla’, and we're proud
to be the 'Pesto Pioneers' who first brought Pesto to the UK. We've been making
real Italian food with care, flair and love for three generations, and are still
owned and run by the same family. Having always been devoted to creating
authentic Italian products, our recipes are made with the freshest ingredients,
respecting the seasons, and using local produce wherever possible.
Retail Availability
Prices shown below are available online and may not reflect in store.